\"英文,\"
To make a turkey, the first thing you need to do is to buy a fresh turkey from the market. Make sure it's the right size for the number of people you're serving. Then, you need to prepare the ingredients for the turkey, such as herbs, spices, and vegetables. You can use a variety of herbs and spices to season the turkey, such as rosemary, thyme, sage, and garlic. You can also stuff the turkey with a mixture of vegetables and herbs to add flavor.
Next, you need to prepare the turkey for cooking. This involves cleaning the turkey, removing the giblets, and patting it dry with paper towels. Once the turkey is prepared, you can season it with the herbs and spices, and then roast it in the oven. Make sure to baste the turkey with butter or oil to keep it moist and flavorful.
While the turkey is roasting, you can prepare the side
dishes, such as mashed potatoes, stuffing, and cranberry sauce. These side dishes complement the turkey and add to the overall meal experience. Once the turkey is cooked, let it rest for a while before carving it and serving it to your guests.
\"中文,\"
制作火鸡首先要买新鲜的火鸡,确保它的大小适合所需的人数。然后,需要准备火鸡的配料,如香草、香料和蔬菜。你可以使用各种香草和香料来调味火鸡,比如迷迭香、百里香、鼠尾草和大蒜。你还可以用蔬菜和香草的混合物来填充火鸡,增添风味。
接下来,需要准备火鸡进行烹饪。这包括清洗火鸡、取出内脏,并用纸巾擦干。一旦火鸡准备好,你可以用香草和香料调味,然后放入烤箱烤制。确保用黄油或油给火鸡涂抹以保持湿润和美味。
在火鸡烘烤的时候,你可以准备配菜,如土豆泥、填料和蔓越莓酱。这些配菜可以衬托火鸡,增添整个餐食的体验。一旦火鸡烹饪完成,让它休息一会儿,然后切片并端上桌招待客人。
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